WebSteps: Clean, devein and butterfly the shrimp, leaving the very tail tip intact. Preheat cooking oil to 350 degrees F. Mix flour with the salt, pepper, Cajun seasoning and Old Bay. Beat … WebOct 4, 2024 · In a shallow bowl, combine the first six ingredients. Spread mustard over both sides of fillets; coat with cornmeal mixture. In an electric skillet or deep-fat fryer, heat oil to 375°. Fry fillets, a few at a time, for 2-3 minutes on each side or until fish flakes easily with a fork. Drain on paper towels.
Easy Beer Batter Recipe
WebMay 7, 2024 · Set aside. Whisk together flour, baking powder, and remaining 1 teaspoon salt and 1/2 teaspoon pepper in a large bowl. Whisk in egg and hot sauce. Gradually whisk in beer until fully combined (it's … WebUnbelievable Fish Batter. View Recipe. This super-simple batter combines a few basic ingredients you probably have on hand in the pantry. "In the early 1950's, I received this recipe on an open-line, talk-radio show," says MargeBC. Cornmeal Coating for Frying Fish. View Recipe. "Awesome breading," raves tysonyohe. "Stayed crispy for a long time ... erving\\u0027s connect logistics
Cajun Cornmeal Beer Battered Fish Filets Just A Pinch …
WebSep 25, 2024 · Steps to Make It. Gather the ingredients. Combine the egg and beer in a large bowl. In a separate bowl, combine the flour, salt, and paprika. Add the seasoned flour to the beer mixture and gently poke at it with a fork until you have a loose, floppy batter with plenty of lumps. Don't stir, whisk, or mix. WebPreheat oil to 350 degrees. Combine 1/2 cup oil and egg; beat well. Add remaining ingredients except oil for frying and stir until well blended. Dip shrimp into batter to coat. … WebSep 25, 2024 · In a small bowl, add ½ cup of the flour, the cornstarch, baking soda, 1 teaspoon salt, ¼ teaspoon ground black pepper, garlic powder, onion powder, and paprika. Stir to mix. Pour the beer into the dry ingredients … erving s magic johnson shirt